9/9/2023 0 Comments Victoria espresso machine![]() ![]() Baristas can set and monitor shot time, brewing temperature, group temperature, boiler pressure, extra pre-infusion and energy saving. It eliminates any risk of scalding for the barista and facilitate cleaning operations because of milk encrusting lack.Īll the espresso machine informations in a TFT display.īaristas have full control of the machine thanks to a TFT display. ![]() The new cool touch wand installed on the VA358 White Eagle is always cold, even when delivering steam. The innovative system that grants cleanliness and prevents burns.Įasier cleaning and more safety for the barista. We transferred the experience of the best in technology to ensure more and more consistent cups to coffee shops. The Easycream technology allows each barista to create creamy cappuccinos and excellent flatwhite every and each time. The new technology for frothing milk fast and professionally. That’s why it is used in the WBC world competitions. Strict competitive tests demonstrated T3 is the best technology on the market. T3 technology ensures a total control of the temperature, in each delivery phase. Through a correct extraction water temperature. VA358 White Eagle is the synthesis of our daily commitment to offer coffee shops efficient, reliable and consistent espresso coffee machines. All controls are designed to blend aesthetics and functionality, with particular attention given to ergonomics, to ensure the barista can work quickly, comfortably and safely. The sides are made of aluminium slats that give the hull the look of an eagle wings. It's a machine completely built in steel and aluminium. ![]()
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